Breakfast Burrito Grande
Flour tortilla stuffed with eggs, beans, cheese and salsa.
- prep 5 min
- cook 10 min
- total 15 min
- serves 2
- intermediate
- Mexico
Ingredients
- 2 piece flour tortilla
- 4 piece eggs
- 150 g black beans
- 80 g cheddar
- 60 g salsa
- 1 piece avocado
Steps
- Scramble the eggs.
- Warm the beans and tortillas.
- Fill a tortilla with eggs, beans, and cheese.
- Add salsa and avocado.
- Roll tightly and slice.
≈ 620 kcal · 28 g protein · 52 g carbs · 32 g fat — per serving, estimate