Chicken and Broccoli Casserole
Traditional dish with chicken breast, frozen broccoli, canned cream of celery soup.

- prep 9 min
- cook 21 min
- total 30 min
- serves 4
- intermediate
Ingredients
- 1 lb chicken breast
- 14 oz frozen broccoli
- 10.5 oz canned cream of celery soup
- 4 oz mayonnaise
- 6 oz skim milk
- 1 teaspoon curry powder
Steps
- Sear the cubed chicken in a saucepan.
- Place the cooked chicken and remaining ingredients into a casserole dish.
- Cover with foil.
- Bake in the oven at 375°F for 30 minutes.
- Serve with rice.
Adapted from “Chicken and Broccoli Casserole”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.