Chocolate Crinkles

Ingredients

• ½ cup vegetable oil
• 4 squares unsweetened chocolate
• 2 cups white granulated sugar
• 4 eggs
• 2 tsp vanilla extract
• 2 cups all purpose flour
• 2 tsp baking powder
• ½ tsp salt
• 1 cup confectioners' sugar

Steps

1. Mix the oil, chocolate, and granulated sugar.
2. Blend in one egg at a time until well mixed.
3. Add the vanilla.
4. Stir the flour, baking powder, and salt into the chocolate mixture.
5. Chill several hours or overnight.
6. Heat oven to 350°F (175°C).
7. Drop teaspoonfuls of dough into confectioners' sugar.
8. Roll in sugar.
9. Shape into balls.
10. Place about 2 inches (5 cm) apart on greased baking sheet.
11. Bake 10 to 12 minutes.