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Garlic, Tomato and Cheddar Sandwich

Traditional dish with brown bread, garlic, chili.

Garlic, Tomato and Cheddar Sandwich
Photo: Pexels

Ingredients

  • 2 slices brown bread
  • 1 clove garlic
  • 1 green chili
  • 1 tomato
  • 5 long slices extra mature cheddar cheese
  • 1 tablespoon olive oil
  • 1 teaspoon lemon juice

Steps

  1. Toast the two slices of brown bread, until one of the two is not soft anymore (the second one can be).
  2. Rub the garlic clove on the hard piece of toasted bread, until only a little piece is left.
  3. Chop what is left.
  4. Scatter on the bread.
  5. Cut the tomato in two.
  6. Crush each side on the same piece of bread.
  7. Then spread the juice.
  8. Cut what is left of the tomato.
  9. Put it on the bread.
  10. Add the olive oil, by being careful not to add more oil than there is bread.
  11. Add the salt and pepper.
  12. Slice or crush the chili.
  13. Scatter on the piece of bread.
  14. Add the lemon juice.
  15. Neatly add the slices of cheddar.
  16. Then close the sandwich with the remaining piece of bread.

Adapted from “Garlic, Tomato and Cheddar Sandwich”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.

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