Honey Apple Glazed Pork

Ingredients

• ¼ teaspoon black pepper
• 1½ tablespoons flour
• 1 teaspoon ground mustard
• ½ teaspoon sage leaves
• 1 teaspoon salt
• 3 pound pork butt roast
• 1 cup applesauce
• ¼ teaspoon ground cinnamon
• ⅓ cup honey
• ¼ teaspoon ground nutmeg

Steps

1. Preheat the oven to 325°F (about 165°C).
2. Mix together the pepper, flour, mustard, sage, and salt to get a rub.
3. Apply the rub to the pork roast.
4. Set aside.
5. Line a roasting pan with foil.
6. Spray with cooking spray.
7. Place the roast in the pan.
8. Bake for 30 minutes.
9. Mix together the applesauce, cinnamon, honey, and nutmeg as a glaze.
10. Remove the roast from the oven.
11. Spread with the glaze.
12. Return the glazed roast to the oven.
13. Bake until you get an internal temperature of 165°F (74°C), about 50–60 minutes.