Honey BBQ Hot Wings

Ingredients

• 24 chicken wingettes
• to taste salt
• to taste black pepper
• ½ cup tomato paste
• 2 tbsp honey
• 2 tbsp cider vinegar
• 2 tbsp hot sauce
• to taste oil for deep frying

Steps

1. Sprinkle the wings with salt and black pepper.
2. Heat oil to 350°F (175°C).
3. Deep fry the wings in batches for 11–12 minutes.
4. Drain on a cooling rack.
5. Combine the liquid ingredients except for oil.
6. Bring to a boil over medium high heat until reduced to 10 Tbsp.
7. Remove from heat.
8. Let rest for 5 minutes.
9. Toss the wings with sauce.
10. Serve warm.