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Turkey Biscuit

Turkish dish with turkey meat, onion, cream of chicken soup.

Ingredients

  • 4 cups turkey meat
  • 1 large onion
  • 1 can cream of chicken soup
  • 2 tablespoons ranch dressing
  • ½ cup milk
  • ¾ cup cheddar cheese
  • 1 package frozen biscuit dough

Steps

  1. Sauté the onion until tender.
  2. Combine all the other ingredients except the cheese and biscuits in a small bowl.
  3. Stir this mixture.
  4. Then place it into a baking dish.
  5. Bake for 15 minutes at 350°F until it is quite warm throughout.
  6. Remove the baked mixture from the oven.
  7. Sprinkle the shredded cheese on top.
  8. Add a layer of frozen biscuits on top.
  9. Bake for about 20-30 minutes longer.

Adapted from “Turkey Biscuit”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.

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