Cheese Filling For Peynirli Börek
Greek dish with cottage cheese, feta, crumbled, egg.
- prep 9 min
- cook 21 min
- total 30 min
- serves 4
- intermediate
- Turkey
Ingredients
- 1 cup cottage cheese
- 1 cup feta, crumbled
- 1 egg
- 1 tbsp parsley
- ¼ tsp pepper
Steps
- Mix the feta into the cottage cheese by mashing together with a fork.
- Add the beaten egg, chopped herbs and pepper.
- Stir until just mixed.
- Place in a plastic covered container.
- Refrigerate until ready to use.
- See Börek recipe for further instructions.
Adapted from “Cheese Filling for Peynirli Börek”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.