Christmas Cinnamon Cookies

Ingredients

• 130 grams almond flour
• 130 grams butter
• 130 grams powdered sugar
• 300 grams wheat flour
• 2 eggs
• 1 teaspoon vanilla extract
• 2 teaspoons ground cinnamon
• ½ teaspoon salt

Steps

1. Preheat oven to 400°F (200°C).
2. Mix all the ingredients together, in any order, to make a dough.
3. Cool dough in a refrigerator for 1 hour.
4. Flatten dough with a rolling pin.
5. Cut out desired shapes with a cookie cutter.
6. Bake for 10 minutes.
7. Cool.