Easy Peach Cobbler
Traditional dish with margarine, baking powder, all-purpose flour.
- prep 9 min
- cook 21 min
- total 30 min
- serves 6
- intermediate
- USA
Ingredients
- 1 stick margarine
- 1 teaspoon baking powder
- ¾ cup all-purpose flour
- 1 cup white granulated sugar
- ¾ cup milk
- 5 fresh peaches
Steps
- Preheat the oven to 375°F.
- Melt the margarine in a quart size baking pan or dish.
- Set aside.
- Mix the baking powder, flour, sugar, and milk.
- Pour this batter over the melted margarine.
- Do not stir.
- Arrange the peaches over the batter.
- Bake 20–30 minutes.
Adapted from “Easy Peach Cobbler”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.