Stir Fried Seafood with Noodles

Ingredients

• 2 tbsp oil
• 2 cloves garlic
• 5 fishballs
• 200 g shrimp, shells removed
• 100 g cabbage, cut into bite-sized pieces
• 2 scallions
• 150 g bean sprouts, rinsed in hot water
• 2 tbsp light soy sauce
• 1 tbsp salt
• 1 tbsp sugar
• 1 tbsp pepper
• 2 tbsp fried onion

Steps

1. Heat the oil in a non-stick pan.
2. Add the garlic.
3. Fry for about 10 seconds until golden brown.
4. Add the fishball and shrimp.
5. Stir fry until the shrimp and fishball just begin to change color.
6. Add the cabbage and scallion.
7. Stir fry at least until all ingredients are hot.
8. Add the noodles.
9. Stir fry until all ingredients are hot.
10. Add the bean sprouts, light soy sauce, salt, sugar and pepper.
11. Mix well.
12. Stir fry (perhaps on reduced heat) until all ingredients are hot, taking care not to overly wilt the bean sprouts.
13. Serve immediately with fried onion.