Com Tam Broken Rice
Saigon-style broken rice with grilled pork chop and fried egg.
- prep 15 min
- cook 15 min
- total 30 min
- serves 4
- intermediate
- Vietnam
Ingredients
- 400 g rice
- 4 pcs pork chop
- 4 pcs egg
- 3 tbsp fish sauce
- 3 cloves garlic
- 2 tbsp sugar
Steps
- Marinate pork chops in fish sauce, garlic, sugar.
- Grill until caramelized.
- Cook broken rice.
- Serve with fried egg and nuoc cham.
≈ 620 kcal · 32 g protein · 72 g carbs · 22 g fat — per serving, estimate