Lomo Saltado Criollo
Stir-fried beef with tomato, onion and fries.
- prep 15 min
- cook 15 min
- total 30 min
- serves 4
- intermediate
- Peru
Ingredients
- 500 g beef sirloin
- 300 g potato fries
- 2 piece tomatoes
- 1 piece red onion
- 30 ml soy sauce
- 300 g rice
Steps
- Sear beef strips in very hot wok.
- Add onion and tomato wedges.
- Splash with soy and vinegar.
- Fold in fries briefly.
- Serve with rice.
≈ 620 kcal · 34 g protein · 62 g carbs · 26 g fat — per serving, estimate