5-minute Microwave Chocolate Cake

Ingredients

• 4 tbsp all-purpose flour
• 4 tbsp white granulated sugar
• 2 tbsp unsweetened cocoa powder
• 2 tbsp egg
• 3 tbsp milk
• 3 tbsp vegetable oil
• 3 tbsp chocolate chips

Steps

1. Mix all the dry ingredients directly in a microwave-safe mug or bowl.
2. Add the egg.
3. Mix well.
4. Stir in the milk and oil.
5. Add the chocolate chips and vanilla.
6. Stir well.
7. Microwave for 3 minutes at 1000w / 4 minutes at 700w / 3:30 minutes at 750w.
8. Cool slightly.
9. Enjoy.