Familiar FamilyFR

Atomic Buffalo Turds

Mexican dish with jalapeño peppers, cream cheese, cocktail sausages.

Ingredients

  • to taste jalapeño peppers
  • to taste cream cheese
  • to taste cocktail sausages
  • to taste bacon slices

Steps

  1. Halve the jalapeño peppers lengthwise and scrape out membrane and seeds.
  2. Fill the peppers with cream cheese.
  3. Then place a cocktail sausage on top of the cream cheese.
  4. Cut the bacon slices in half.
  5. Wrap each halved pepper in bacon.
  6. A cocktail stick or toothpick can be used to hold the ABTs together if needed.
  7. Cook the ABTs by barbecuing, baking, or grilling.
  8. They are done when the bacon is crisped and the jalapeño has softened but not to the point of collapsing.
  9. When oven-baked or indirectly grilled, they are typically cooked at approximately 275°F (135°C) for 2 hours, or until bacon is crisped.

Adapted from “Atomic Buffalo Turds”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.

All recipes →