Bachelor Fish Stew
Traditional dish with beans in brine, tomatoes, mackerel fillets in tomato sauce.
- prep 6 min
- cook 14 min
- total 20 min
- serves 1
- easy
Ingredients
- 1 tin beans in brine
- 1 tin tomatoes
- 1 tin mackerel fillets in tomato sauce
- to taste salt
- to taste pepper
Steps
- Open all the tins.
- Drain the liquid from the beans.
- Add all ingredients into a saucepan.
- Bring to the boil, then cover and simmer, stirring occasionally, until hot enough to eat (5–10 minutes).
Adapted from “Bachelor Fish Stew”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.