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Blue Cheese Dressing

Traditional dish with lemon juice, buttermilk, mayonnaise.

Blue Cheese Dressing
Photo: Pexels

Ingredients

  • 2 tbsp lemon juice
  • 2/3 cup buttermilk
  • 1 cup mayonnaise
  • ¾ cup sour cream
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 4 oz any variety of blue cheese

Steps

  1. Combine all the ingredients except the blue cheese and whisk until smooth and homogeneous.
  2. Dice the blue cheese into approximately ½ inch (1 cm) cubes.
  3. Most blue cheese is crumbly, so you will wind up with a lot of crumbs as well as larger chunks.
  4. Pour the mayonnaise mixture into a serving container and stir in the cubes and crumbs of cheese.

Adapted from “Blue Cheese Dressing”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.

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