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Broccoli Burger

Traditional dish with eggs, broccoli, chopped toasted almonds.

Ingredients

  • 2 standard eggs
  • 240 ml broccoli
  • 120 ml almonds
  • 190 ml red onion
  • 120 ml bread crumbs
  • 80 ml water
  • to taste buns
  • to taste mayonnaise
  • to taste lettuce

Steps

  1. In a bowl, beat eggs.
  2. Stir in broccoli, almonds, onion, breadcrumbs and water.
  3. Add salt and pepper to taste.
  4. On an oiled 30x38 cm (12x15-inch) baking sheet, shape mixture into 4 patties, each 2 cm (¾ inch) thick.
  5. Bake in 190 °C (375 °F) oven, turning halfway through cooking, until each side is golden brown, about 25 minutes total.
  6. Serve on buns with mayonnaise and lettuce.

Adapted from “Broccoli Burger”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.

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