Carrot Paprika Spread
Traditional dish with oat flakes, tofu, carrot.

- prep 5 min
- cook 10 min
- total 15 min
- serves 4
- easy
Ingredients
- 250 g oat flakes
- 250 g tofu
- 1 carrot
- 1 paprika
- 1 onion
- to taste margarine
- to taste soy sauce
- to taste mustard
- to taste catsup
- to taste garlic
- to taste pepper
- to taste soy lecithin powder
Steps
- Combine the oat flakes and tofu with some water to make the base.
- You might want to add lecithin powder as an emulsifier.
- Mash carrot, paprika, and onion.
- If you prefer larger pieces you can also cut some of it instead.
- Add a spoon of margarine and/or a spoon of rapeseed oil.
- Add mustard, catsup, garlic, and pepper to taste.
Adapted from “Carrot Paprika Spread”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.