Chicken Bacon Broccoli Alfredo Spaghetti

Ingredients

• 225 g spaghetti
• 1 tablespoon oil
• 2 chicken breasts
• ½ teaspoon salt
• ½ teaspoons pepper
• 2 garlic cloves
• 2 cups broccoli florets
• 2 cups milk
• 1 cup parmesan cheese
• ¼ cup parsley
• 4 strips streaky bacon

Steps

1. Boil the spaghetti in water until al dente.
2. Meanwhile, heat the oil in a pan over a medium heat.
3. Cook the chicken in oil for 4 minutes until cooked.
4. Add in the salt, pepper, and garlic.
5. Stir.
6. Stir in the broccoli.
7. Add the milk and cook for 3 minutes, stirring occasionally.
8. Stir in the cheese, parsley and bacon.
9. Drain the pasta in a colander.
10. Stir into the chicken sauce.
11. Divide the pasta between 4 plates.
12. Serve.