Chocolate Chip Pumpkin Cookies
Traditional dish with vegetable oil, eggs, superfine sugar.

- prep 9 min
- cook 21 min
- total 30 min
- serves 4
- intermediate
Ingredients
- 1 cup vegetable oil
- 2 eggs
- 4 cups superfine sugar
- 4 cups pumpkin puree
- 5 cups plain flour
- 1 tsp cinnamon
- ½ tsp nutmeg
- 4 tsp bicarbonate of soda
- 1 tsp cloves
- 2 cups pecans
- 1 cup granola, rolled oats
- 4 cups chocolate chips
Steps
- Preheat oven to 375 °F (190.6 °C).
- In a large bowl, combine the wet ingredients.
- Sift the flour, cinnamon, nutmeg, soda, and cloves together in a separate bowl.
- Blend dry into wet ingredients.
- Mix in the nuts, granola, and chocolate chips.
- Drop spoonfuls of dough onto greased cookie sheet.
- Bake for 10–12 minutes.
- Then cool.
Adapted from “Chocolate Chip Pumpkin Cookies”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.