Crispy Chicken
Italian dish with bone-in chicken thighs, italian dressing, bread crumbs.
- prep 9 min
- cook 21 min
- total 30 min
- serves 4
- intermediate
- Italy
Ingredients
- 4 bone-in chicken thighs
- ⅓ cup italian dressing
- 1½–2 cups bread crumbs
Steps
- Remove the skin and fat from the chicken thighs with kitchen shears.
- Place thighs in a container with Italian dressing.
- Seal.
- Shake to coat.
- If you have the time, allow the chicken to marinate for extra flavor.
- While chicken marinates, put bread crumbs in a medium bowl.
- Put marinated chicken thighs in the bowl one at a time.
- Coat them with crumbs, adding extra bread crumbs as needed.
- Place breaded chicken on a cookie sheet or other baking pan.
- Bake on the oven's center rack at 350°F for 45 to 55 minutes or until bread crumbs are browned.
Adapted from “Crispy Chicken”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.