Chicken Paprikash

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Ingredients: 800 g chicken thighs; 2 onion; 3 tbsp paprika; 250 g sour cream; 2 tbsp flour; 50 g butter; 300 ml chicken broth

Tender chicken in creamy paprika sauce with dumplings.

prep 15 min
cook 45 min
total 60 min
serves 4
intermediate

Ingredients

800 g chicken thighs
2 onion
3 tbsp paprika
250 g sour cream
2 tbsp flour
50 g butter
300 ml chicken broth

Steps

Sauté onions in butter until soft.
Add paprika, chicken, brown lightly.
Pour broth, simmer covered 35 minutes.
Whisk sour cream with flour, stir in at end.

≈ 520 kcal · 36 g protein · 12 g carbs · 34 g fat — per serving, estimate