Beer Marinated Shrimp

Ingredients

• 2 pounds shrimp
• 1 onion
• 3 cloves garlic
• 12 ounces of beer
• to taste tabasco sauce
• to taste salt
• to taste pepper
• to taste butter

Steps

1. Combine the onion, garlic, shrimp, and beer in a plastic or glass bowl.
2. Add as much Tabasco as you'd like (start with 1 tbsp) and some salt and pepper to taste.
3. Cover and marinate overnight.
4. Remove the shrimp from the marinade, and discard the marinade.
5. Melt some butter in a pan and sauté the shrimp until pink and done.
6. Don't overcook the shrimp or they'll be rubbery.
7. You can also grill the shrimp.