Daniel Webster's Chowder

Ingredients

• 4 tbsp onion
• to taste fatty pork
• 1 quart potatoes
• 1 ½ pounds sea biscuit
• 1 tsp thyme
• 1 tsp summer savory
• ½ bottle mushroom catsup
• 1 bottle port
• ¼ nutmeg pod
• to taste a few cloves
• to taste mace
• to taste allspice
• 6 pounds sea bass
• 25 oysters
• to taste black pepper
• to taste a few slices lemon

Steps

1. Fry the onion with the fatty pork.
2. Transfer to a large pot.
3. Add all remaining ingredients to the pot.
4. Add enough water to cover everything by 1 inch.
5. Bring to a boil.
6. Simmer for 1 hour, stirring gently every so often.