Chicken Chow Mein
Crispy fried noodles topped with saucy chicken stir-fry.
- prep 15 min
- cook 15 min
- total 30 min
- serves 4
- intermediate
- China
Ingredients
- 400 g noodles
- 300 g chicken breast
- 200 g cabbage
- 1 pcs carrot
- 3 tbsp oyster sauce
- 2 tbsp soy sauce
Steps
- Boil noodles and pan-fry until crispy on one side.
- Stir-fry chicken until cooked.
- Add cabbage, carrot, oyster sauce, and soy.
- Pour over noodles.
≈ 540 kcal · 28 g protein · 72 g carbs · 16 g fat — per serving, estimate