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Chicken Cabbage Salad

Mexican dish with cabbage, cilantro, green onions.

Chicken Cabbage Salad
Photo: Pexels

Ingredients

  • 1 head cabbage
  • 1 bunch cilantro
  • 1 bunch green onions
  • ½ cup slivered almonds
  • ½ cup sunflower seeds
  • 2 packages instant ramen noodles
  • 2 cooked chicken breasts
  • ½ cup vegetable
  • ½ cup rice vinegar
  • 1 packet oriental flavoring

Steps

  1. Chop the cabbage, cilantro leaves, and green onion until it is at an even consistency among the three.
  2. Mix together.
  3. Add the almonds and sunflower seeds.
  4. Break up the ramen noodles and place in the salad.
  5. Mix the oil, rice vinegar, and flavoring.
  6. This is now your dressing.
  7. Pour the dressing over the salad.
  8. Add salt and pepper to taste.
  9. Leave the salad to sit and absorb the flavor for an hour for best taste.

Adapted from “Chicken Cabbage Salad”, Wikibooks Cookbook, CC BY-SA 4.0. This adaptation is shared under the same licence.

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